What Customers Look for First on a Restaurant Website


When someone lands on a restaurant website, they’re usually doing one thing: deciding.
They’re deciding where to eat, whether to order, or if your place is worth the visit. And that decision often happens in under 10 seconds — usually on a phone, usually while multitasking.
If customers can’t quickly find what they need, they don’t search harder. They leave.

Most restaurant websites aren’t browsed — they’re scanned.
Visitors typically want to:
Anything that slows this down creates friction — and friction kills conversions.
Your menu should be:
PDF menus are common — and one of the biggest conversion blockers.
Customers shouldn’t have to hunt for:
If this info isn’t obvious, trust drops instantly.
People eat with their eyes first.
They want to see:
Stock photos or outdated images create uncertainty — and uncertainty loses customers.

Whether it’s dine-in, takeout, or delivery, customers expect:
If ordering feels confusing or slow, they’ll choose another restaurant.
Reviews, testimonials, and recognitions matter — especially for new visitors.
Displaying social proof reassures customers that:
Most restaurant traffic is mobile — often coming from:
If your site:
You’re losing orders before customers even see the menu.
Even great restaurants make these mistakes:
A simple, clear website almost always outperforms a flashy one.
A high-performing restaurant website:
Small improvements in clarity often lead to immediate results.
Most restaurant owners don’t realize their website is the bottleneck.
That’s why we built a free 5-Second Website Test.
It shows:
Find out if your website is driving orders — or driving customers away.
This video does a solid job explaining what restaurant websites need to convert more customers:
👉 YouTube: Restaurant Website Design Tips That Increase Orders
https://www.youtube.com/watch?v=Qv1Wz7sYk9M
Customers don’t visit restaurant websites to admire design — they visit to decide. The easier it is to find your menu, understand your offering, and take action, the more likely they are to order or book.
If your website adds friction, customers won’t complain — they’ll just choose somewhere else.
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